Head in the clouds: road tripping the Panorama Route 13 August 2017 In need of a break and a change of scenery, Ishay Govender-Ypma and her husband... read more
5 of the best cooking classes around the world 23 July 2014 Learn to make pasta like an Italian or haggle at the food markets of Spain... read more
A guide to Chefchaouen: northern Morocco’s blue jewel 24 October 2012 With its pale blue houses and buildings and rugged mountainous landscapes Chefchaouen is unique in... read more
Asparagus on sweet potato hash with saffron yoghurt recipe 17 October 2012 I made this simple salad to celebrate a new season, slightly complex in texture -... read more
Exploring the birthplace of Fado (and a cheese and parsley beer bread recipe) 17 July 2012 Exploring the birthplace of Fado in Portugal and a delicious, easy cheese and parsley beer... read more
Ferran Adria’s Tickets Tapas Bar 28 June 2011 I had the incredible (and unexpected) opportunity of meeting Ferran Adria at his wildly acclaimed... read more